top of page


Amaury's experience with Cookwork
When social commitment meets sustainable gastronomy!“Socity” recovers food surplus and transforms it into exceptional bistronomic meals....
kathleendemontpell
Jun 302 min read


How to prepare for renting out your professional kitchen?
Space optimization Maximize the space by thinking of the necessary place for food preparation, cooking, storage, and cleaning. Think of a...
kathleendemontpell
May 52 min read


Interview with Achile Amoros
Starting a food business without having your own kitchen? Achile Amoros did it thanks to Cookwork. Starting a food business without...
kathleendemontpell
Apr 13 min read


Zero waste in professional kitchens: methods and concrete solutions
As sustainability becomes a priority for food businesses, adopting a zero waste approach in professional kitchens offers numerous...
kathleendemontpell
Mar 302 min read
bottom of page